A Ly Oriental Restaurant in Houston masterfully blends Vietnamese and Cantonese flavors, offering a diverse menu that excites every palate. The standout Peking Duck—crispy-skinned, tender, and served with warm bao buns—consistently earns high praise. Their salt and pepper squid delivers a perfect balance of crispiness and savory notes, while dishes like Shaken Beef with Macaroni and BBQ Duck Noodle showcase rich, authentic tastes. Classic favorites such as Egg Drop Soup, Wonton Egg Noodle Soup with Roast Duck, and Vietnamese Congee add comforting warmth to the experience. Seafood lovers will appreciate the Lobster Fry with Salt and Pepper and Fried Squid, both bursting with fresh, bold flavors. Generous portions make it ideal for sharing, enhancing the communal dining atmosphere. A Ly’s thoughtful fusion and commitment to quality transform every meal into a satisfying journey through traditional and vibrant Asian cuisines.